Matur og annað góðgæti...
Thursday, April 28, 2011
Per Se, New York
...ummmm, nokkuð gott. Ekki hægt að segja minna. Staður, staðsetning, þjónusta, stemming, matur, vín... nokkuð mikið gott.
Newer Posts
Older Posts
Home
Subscribe to:
Posts (Atom)
Á öðrum stað
Blog Archive
►
2012
(1)
►
May
(1)
Dill, Norræna húsinu
▼
2011
(2)
▼
April
(1)
Per Se, New York
►
February
(1)
top chef
►
2010
(1)
►
November
(1)
Happ, Reykjavík
►
2009
(2)
►
July
(1)
Dill, Reykjavík
►
January
(1)
Daniel, aftur
►
2008
(22)
►
July
(2)
Bintlifss, ME
WD 50
►
June
(1)
Það þarf ekki nema smá hvatningu
►
May
(2)
Starbucks
Frídagur verkalýðs
►
April
(3)
Pomologist
Morandi
BOG, Billyburg
►
March
(3)
Daniel
saddur, saddur
Juliette, B-burg
►
February
(8)
DoKeiBi, B-burg
PT, B-burg
Italian Village, Chicago
West Wing
Avec, Chicago
Chicago Auto Show
Gibson´s, Chicago
Groundhog Day
►
January
(3)
Tokyo Lunch Box, Chicago
The View, Lake Placid
Livorno, B-burg
►
2007
(31)
►
December
(5)
Robin Hood
The Fourth Estate, DC
Sushi Train & Tapas, DC
DC
Old Ebbit Grill
►
November
(5)
Heima í Billyburg
Pierre Marcolini
STK Steakhouse
Les Halles
Peter Luger
►
October
(12)
Blue Water Grill, aftur
Mortons, steakhouse
Dressler
Mesa Grill by Bobby Flay
University Place
Pierre Marcolini
Zenkichi
Blue Water Grill
Balthazar
Fortunato Bros.
Buddakan
Craftsteak
►
September
(9)
About Me
Guðmundurinn
View my complete profile
